snippets of sherry adventures & education
I’ll admit, it’s taken me some time to warm to the idea of mixing sherry in cocktails. On its own, the wine is so well aged and perfect for any food combination.
It was my last weekend in Jerez, and only by pure luck I had a cancellation to squeeze in a trip up to Sevilla. I had never truly been tapa barhopping. Shawn was the perfect friend to make that experience happen to the extreme!